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Tan Soon Mui Soya Beancurd (#01-41) at Visit Serangoon
Tan Soon Mui Soya Beancurd (#01-41)
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Tan Soon Mui Soya Beancurd (#01-41)
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Tan Soon Mui Soya Beancurd (#01-41)
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Tan Soon Mui Soya Beancurd (#01-41)
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Tan Soon Mui Soya Beancurd (#01-41) at Visit Serangoon

Location: 49A Serangoon Garden Wy, Singapore 555945

Floor 1 · Serangoon Garden Market

A heritage soya beancurd stall at Serangoon Garden Market since 1966, serving some of Singapore's smoothest beancurd.

A heritage soya beancurd stall at Serangoon Garden Market since 1966, serving some of Singapore's smoothest beancurd.

Tan Soon Mui Soya Beancurd is a heritage stall at Serangoon Garden Market and Food Centre, unit #01-41 at 49A Serangoon Garden Way, founded in 1966. It is known for some of the smoothest soya beancurd in Singapore, with the recipe unchanged since 1966, and has been noted as among the cheapest beancurd in Singapore at around 50 cents a bowl in earlier years. The stall is a fixture of the Serangoon Garden hawker scene, recognised by Time Out and the Michelin guide.

Beyond the signature beancurd, the stall offers soya milk and traditional soya-based desserts at hawker prices, opening from early morning to evening. It suits Serangoon Garden Market diners who want a comforting, affordable soya dessert the way it has been made for decades.

For a bowl of silky smooth beancurd the way the regulars remember it, Tan Soon Mui is a Serangoon Garden essential. Order a bowl, take a market seat, and enjoy a heritage dessert at an honest price.
49A Serangoon Garden Wy, Singapore 555945
Floor 1 · Serangoon Garden Market

Operating Hours

Open Now
Closes at 4 pm (in 4h 23m)
Monday
9 am–4 pm
Tuesday (Today)
9 am–4 pm
Wednesday
9 am–4 pm
Thursday
9 am–4 pm
Friday
9 am–4 pm
Saturday
9 am–4 pm
Sunday
11 am–4 pm

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